Importance of understanding the capabilities and limitations of a meat slicer A meat slicer is a versatile kitchen tool commonly used in delis, butcher shops, and even home kitchens to…
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Importance of selecting the right cut of meat for beef jerky When it comes to making beef jerky, choosing the right cut of meat is crucial. The cut of meat…
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Organ meats, also known as offal, may not be as popular as other meat cuts in American cuisine, but they are often considered delicacies in other parts of the world.…
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Cooking the perfect steak can seem like an intimidating task, but with a few simple tips and techniques, anyone can achieve a delicious and juicy result. Whether you’re a seasoned…
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Personal Protective EquipmentSafety and Hygiene
Safe Handling and Disposal of Animal By-Products [2023]
15 views 3 minutes readAnimal by-products are the leftover materials that come from the slaughter and processing of animals. They can include everything from bones and blood to fat and internal organs. While animal…
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Personal Protective EquipmentSafety and Hygiene
The Importance of PPE in Butchering (Personal Protective Equipment)
30 views 3 minutes readWhen it comes to butchering meat, safety should always be a top priority. In addition to handling sharp knives and heavy equipment, there are also potential health hazards that come…
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Food Safety GuidelinesSafety and Hygiene
How to Prevent Cross-Contamination When Butchering Meat [2023]
30 views 3 minutes readWhen it comes to butchering meat at home, it’s important to take food safety seriously. One of the biggest risks in the butchering process is cross-contamination, which can lead to…
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Techniques and SkillsTrimming and Cleaning Meat
The Art of Dry Aging Meat: Tips and Tricks for Success [2023]
51 views 3 minutes readDry aging is a traditional method of meat preservation that has been practiced for centuries. It involves leaving a piece of meat, typically beef, to hang in a cool, dry…
When it comes to cooking meat, there are a wide variety of cuts to choose from, each with its own unique flavor and texture. From succulent roasts to tender steaks,…
Basic Food Safety for Home Butchering [2023]
Home butchering can be a rewarding and cost-effective way to enjoy high-quality meat products, but it also comes with certain risks. Proper food safety practices are crucial when it comes…